Probiotic Properties and Immunomodulatory Activity of Lactobacillus Strains Isolated from Dairy Products
Studies of the gut microbiota on health and disease are of high importance, and the role of probiotics and prebiotics as modulators of the microbiota require studies to find the best candidates. The obtained results show that the Lactobacillus strains evaluated possess properties such as adherence to cultured cells, inhibition of the colonization and growth […]