library
Research
Information is knowledge
Information is the most powerful tool in existance and it is my desire to share with our community everything I encounter on my journey to find a solution to Pre-PD and iRBD.
Fermented foods: an update on evidence-based health benefits and future perspectives
In recent years, an unstoppable trend toward minimally processed foods has increased the popularity of fermented foods as a beneficial
Short-Chain Fatty Acids Modulate Healthy Gut Microbiota Composition and Functional Potential
Many studies have focused on the metabolic capacity of human gut microbiota to produce short-chain fatty acids and subsequent effects
Relationships of Nutritional Factors and Agrochemical Exposure with Parkinson’s Disease in the Province of Brescia, Italy
Environmental exposures to agrochemicals and nutritional factors may be associated with Parkinson’s Disease (PD). None of the studies to date
Brain-Gut-Microbiota Axis in Schizophrenia and Parkinson’s
Disease
Dopaminergic cells, which use dopamine as a neurotransmitter, arenot as numerous as other brain nerve cells such as serotonergic andGABAergic
Review on Dietary Factors in Fermented Foods and their Efficacy in Disease Management
The process of preservation of various food sources, over time, gave rise to fermented foods. Traditionally, each ethnic group has
Mycotherapy: Potential of Fungal Bioactives for the Treatment
of Mental Health Disorders and Morbidities of Chronic Pain
Mushrooms have been used as traditional medicine for millennia, fungi are the main natural source of psychedelic compounds. There is
The role of the probiotic Akkermansia muciniphila in brain functions: insights underpinning therapeutic potential
The role of Akkermansia muciniphila, one of the most abundant microorganisms of the intestinalmicrobiota, has been studied extensively in metabolic
Association of Fecal and Plasma Levels of Short-Chain Fatty Acids With Gut Microbiota and Clinical Severity in Parkinson Disease Patients
We are grateful for the comment on our study.1 We are pleased to know that short chain fatty acids (SCFA), especially
Sleep Disorders and Autonomic Nervous System Dysfunction
Parasympathetic nervous system activity dominates during non-rapid eye movement (REM) sleep, whereas the sympathetic nervous system is dominant during REM
Exploiting Caenorhabditis elegans to discover human gut microbiota-mediated intervention strategies in protein conformational diseases
Age-dependent protein-conformational diseases (PCDs), such as Alzheimer’s disease (AD), Parkinson’s disease (PD), or amyotrophic lateral sclerosis (ALS), are characterized by
Predictors of RBD progression and conversion to synucleinopathies
There is a variety of potential biomarkers for monitoring disease progression and predicting iRBD conversion into synucleinopathies. A combined multimodal
ORAL BUTYRATE AND MICROBIOTA-TARGETED TREATMENTS FOR PARKINSON’S
DISEASE: EFFICACY STUDIES IN TRANSGENIC MICE.
Current pharmacological treatments for Parkinson’s disease (PD) provide relief for motorsymptoms but fail to alleviate prevalent non-motor symptoms (NMS)- such
Probiotic Bacillus subtilis
Protects against a-Synuclein
Aggregation in C. elegans
Recent discoveries have implicated the gut microbiome in the progression and severity of Parkinson’s disease; however, how gut bacteria affect
The effects of the Green-Mediterranean diet on cardiometabolic health are linked to gut microbiome modifications: a randomized controlled trial
Our findings support a mediating role of the gut microbiome in the beneficial effects of the Green-MED diet enriched with
Impact of Probiotic and Prebiotic on Gut Microbiota in Pre-diabetes and Type 2 Diabetes
The increased worldwide prevalence of pre-diabetes and diabetes, especially type 2 diabetes, requiring different strategies for their prevention and management. A
Gut Microbiota Dysbiosis: Triggers, Consequences, Diagnostic and Therapeutic Options
The global incidence of numerous immune-mediated, metabolic, neurodegenerative, and psychiatric diseases is steadily increasing [1,2,3]. The increased morbidity of human